CHOCOLATE & STRAWBERRY PUER

Decadent with chocolate on the nose, finishing with the juicy tart flavor of ripe strawberries. The rich flavors of puer tea and chocolate also work wonderfully with milk.

How to brew this tea <One 150ml(5.0fl oz) cup> Infusion: 1-2 cups

Amount of tea leaves	2.5 - 3g (0.10oz)
Water temperature	Boiling water
Brewing time	1.5 - 2 minutes

• This blend contains puer tea from China and black tea from India.