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TAIWAN POUCHONG 2021 has clean floral scent and gently spreading sweet taste. Served hot or chilled, the light body and lingering aroma of flowers are a refreshing reminder of spring. A traditional Taiwanese oolong from an area famous for tea.  Available in limited quantity.  (Only available in 25g loose leaf packages) 

A traditional type of oolong made in one of the oldest tea producing areas in Taiwan, Pinglin Township in the northern part of Taiwan. A manufacturing method handed down and honed since 1881 creates a flower-like scent from the tea leaves themselves, without adding flowers to the tea.

How to brew this tea <One 150ml(5.0fl oz) cup> Infusion: 2-3 cups

 Amount of tea leaves
  5g (0.17oz)
 Water temperature 
  Boiling water
 Brewing time
  45 seconds - 1 minute