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TAIWAN POUCHONG SUPER GRADE 2022 has a clean and bright floral scent like daffodils, with a gently spreading sweet taste that continues in the smooth finish. Served hot or chilled, the light body and lingering aroma of flowers are a refreshing reminder of spring. A traditional Taiwanese oolong from an area famous for producing tea, created from the rare and floral Shuixian (Narcissus) cultivar grown in the Pinglin district.  Available in limited quantity.  (Only available in 25g loose leaf packages) 

One of the oldest tea producing areas in Taiwan, the Pinglin District is in the northern part of Taiwan. A manufacturing method for Pouchong oolong introduced and honed since 1881 brings out the natural flower-like notes from the tea leaves themselves, without adding actual flowers. 

How to brew this tea <One 150ml(5.0fl oz) cup> Infusion: 2-3 cups

 Amount of tea leaves
  5g (0.17oz)
 Water temperature 
  Boiling water
 Brewing time
  45 seconds - 1 minute