A traditional Taiwanese oolong with a distinctive character. A green-tea like crisp taste is enhanced by a bold aroma reminiscent of elegant flowers.
The leaves have clear, pleasant flavor this year thanks to the ideal weather.
The producer took extra care in preparing the leaves, closely monitoring the temperature and the changes in the leaves condition through the sun withering process in order to achieve the characteristic gorgeous aroma of Wen Shan Pouchong.
This tea is produced in Pinglin District of northern Taiwan, one of the oldest tea producing areas in Taiwan. The leaves are prepared in the traditional way: they are lightly oxidized (15%), then lightly twisted to form slim, elongated shapes. Pouchong tea and its processing method was introduced by tea vendors from Fujian, China back in 1881.
Type : 0.88oz (25g) Loose Leaf Tea
Price : $13.00
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